Barbecue Grilled Country Style Ribs Recipe

Ingredients:

• 3 to 4 pounds country-style pork ribs (not boneless)
• 1 can (8 ounces) tomato sauce
• 1 large onion, chopped
• 1/2 cup dark corn syrup
• 2 tablespoons Worcestershire sauce
• 1/4 cup cider vinegar
• 1 teaspoon salt
• 1 teaspoon dry mustard
• 1 teaspoon chili powder

Directions:

Place ribs in a large Dutch oven or stock pot; and add water to the depth of about 1 inch; cover and bring to a boil. Reduce heat and simmer for 1 hour.

In 1-quart saucepan, mix together remaining ingredients. Simmer for 10 minutes.

Drain ribs; brush with sauce.

Grill, basting and turning frequently, for about 20 minutes, or until browned.

Tags: barbecue ribs recipe, weber grill recipes, country style ribs recipe, weber grills